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System ID: 837730
Category: Food Service
Employment Status: Full-Time
Unit Name: CRAFTED KITCHEN BOSTON
Unit Contact: Kate Zummo 351-322-4246
Target Hourly Rate: $18-$22
Sunday Through Thursday Position (approximately 7:30 am to 4:00 pm) - Part-time opportunities available.
Food Manufacturing Facility
351-322-4246 - Call or Text with questions or interests.
Assist with dish and warewashing. Cross train in food manufacturing equipment cleaning, walk in, prep-room and kitchen cleaning, trash, assist with receiving, unloading orders, etc. Experience required: Must have knowledge of food safety and chemical safety.
Post Here AND/OR On The Sodexo Careers Portal:
$250 Bonus after 60 Days*
Ask about our $500 referral incentive
(*Attendance policy applicable)
The Dishroom Lead's primary objective is to provide a clean and safe kitchen area for our employees. They will wash and clean tableware, pots, pans and cooking equipment. This position will ensure the Dishroom and equipment are clean and organized. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
Posted on : 17 days ago
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